Archive for the ‘chicken’ Category

I know, Christmas is long gone, but I’m making a different kind of list. I’m back to Living Free after a long break! I have been blogging at Heart, Soul and Strength lately . That blog is mostly about health stuff, but I have found myself wanting to talk about FOOD!!

I am currently on a gluten free, grain free, dairy free, sugar free (not even stevia), low oxalate diet! What a mouthful! So, the other day I was feeling completely overwhelmed by all of this and I thought ‘I just need to make a list!’. I started going through the low-oxalate food list and grain free cookbooks and writing down different possibilities for meals that meet all of my dietary restrictions. That way, when I feel lost and overwhelmed, I can just go to my list and pick out a meal~and KNOW that is it safe 🙂 Whew!

Normally when people go grain free, they rely more on nuts and nut flours, but I can’t do that because of oxalates. My stand by flour these days is coconut flour and I LOVE it! Anyway, I wanted to show you what I had to eat yesterday.

Spirulina smoothie with 2 boiled eggs

I had been stumped as to how to make a smoothie with NO sweetener of any kind. My fruits are pretty limited due to oxalates so no bananas in this baby! Then I remembered~coconut water! I used 3/4 c. coconut water, 1/4 coconut milk(canned), 1 tbs. ground flax, 1-1/2 tsp. spirulina powder, frozen mango and pineapple.


Chicken, mashed cauliflower, coconut flour bread w/ avocado

That’s not a very good picture, but I can assure you, it was delicious! I cooked the chicken in wheat free tamari and some herbs and had garlicky mashed cauliflower. The bread and avocado were just the icing on the cake 😉


Salad, beef and broccoli~chinese style and coconut flour bread

Again, terrible picture (gotta work on that), but tasted heavenly. I actually used deer tenderloin instead of beef. So, yummy! The deer and broccoli had sesame oil and lots of garlic. I planned on cooking cabbage with this, but ran out of energy. Never fear, this is a meal we WILL be having again!

My Dr. only wants me to eat every 5 hours and all of these meals kept me plenty satisfied until time to eat again 🙂 WooHoo!! Off to a good start on my ‘list’!

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I mentioned in my last post that I was going to give P90X a try starting on Monday. Just in case you’re wondering WHY I’m doing this–it is NOT to lose weight! I want to be STRONG, NOT skinny fat! Anyway, I was so excited about it, that I started on Sat.(the 7th). Today was Day 4 (86 more) and I am LOVING it!! One thing I love about it is that I don’t have to try to decide what to do on my own. I just get up, push play and GO! I think this is great for people like me that have NO idea what they are doing when it comes to strength training etc. I also really appreciate how Tony Horton makes you feel okay if you can’t do it all. I have been careful not to push so hard that I can’t move the next day. I have been sore, but not to the extreme that I can’t sit on the toilet–lol 🙂 Today was yoga and it was tough but felt wonderful! 

As for the food plan for P90X, well I didn’t even try to stick to Phase 1 which is pretty low carb. One thing I have learned over the last couple of years is, if I restrict any food group too much–I AM GOING TO BINGE eventually!! I am trying to stick to the Phase 2 plan as much as I can though. It is a 40-40-20 ratio (carbs, prot. and fat). 

Here are my eats from yesterday: 

best bowl of oats I ever did eat!!

You may have noticed they are a little on the green side–but it is NOT from my long lost friend spinach! I used this new protein powder that I LOVE, LOVE, LOVE!! 

YUMMY stuff!

I had been using pure Spirulina in my smoothies and was pleased to find a protein powder that included it. There are LOTS of other goodies in this powder, but I won’t bore you with the details. I also got the Acai protein powder, but haven’t tried it yet. 

OMG! I almost forgot my yummy topping on my oats: 

put 1/2 Tbs. of this and 1/2 banana on my oats

For lunch, I packed this to take to the pool with me:) 

salad w/ venison roast, beans and lots of other yummies--dressing on the side

About three hours later, I had a peanut butter Think Thin bar–not pictured. 

When I got home, I was hungry again but not quiet ready for dinner so I had some plain unsweetened soy yogurt with 1/2 scoop of this protein powder–also not pictured. 

For dinner, I had a gluten free burrito with some chicken on the side topped with soy cheese–hit the spot! 

gluten/dairy free burrito w/ side of chicken and soycheese:)

 That picture doesn’t do this meal justice. Too bad I’m out of burritos. Oh well, I guess a trip to the health food store is in order 😉 

So there ya have it– a day in the life of a P90X convert. 

Better run now. I’m trying to be productive at home today. Cleaning other people’s houses for a living REALLY puts a damper on motivation to clean my own, but the dust bunnies are calling! Hope you are having a great week so far! 

Anything exciting in your neck of the woods this week?  

We are having my son’s (belated) 18th birthday party this coming weekend!!  Should be loads of fun! 8)

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I am home alone this afternoon! I think a nap and some yoga are in my near future. I just had to get on here and share what  a GREAT sermon we had at church today. The message was about abiding in Christ (John 15:1-5). I came away feeling very encouraged because I don’t have to strive and struggle in my life! Whew! I just need to abide in HIM and I WILL bear much good fruit 😉

I do have a couple of meals to share with you, but will keep it short and simple.

First, I made (almond flour) sugar free chocolate chip scones yesterday that were to die for!

I started out planning to make cranberry scones by adapting a recipe from ‘The Gluten Free Almond Flour Cookbook’ by Elana Amsterdam. Somehow, they turned into sugar free chocolate chip scones–I have no idea how that happened, but they sure were tasty.

Then for dinner last night (and lunch today) I found a new favorite!

This is spaghetti squash with green onions, red pepper, diced chicken breast and a teeny bit of montery jack cheese. I don’t normally eat cheese, but I think I’m okay with a couple of tablespoons 😉

Okay, so maybe I have two new favorites! I have been eating this salad a lot latey too!

Spinach, romaine, broccoli, red peppers, green onions, organic canned chicken with avocado. I usually also have a few baby carrots on the side. Makes a perfect quick, simple lunch!

I’m still in awe at how well the ear staples are working for me. I’m not craving sugar and am feeling better than I have in ages!! I guess if God can use a donkey(Numbers 22:21-32), he can use ear staples 🙂

I’m off to take that nap now!

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Okay, that has got to be the dumbest post title EVER! BUT, they all pertain to my day so far. I’ll start with the ‘spit’ because I know that one had to have gotten your attention 😉

As many of you know, I have been struggling with chronic yeast problems for the last year (at least). I was doing some reading online yesterday about Candida and read about a spit test. I had seen this before but never gave it much thought. I did my first spit test yesterday afternoon and it wasn’t looking good. They say that you get better results first thing in the morning, but mine was pretty bad in the afternoon! So, I decided to do it again this morning and see what happened. I’m sure you will be glad to know that I did NOT take pictures of my spit in a glass 🙂 Anyway, this morning’s spit was REALLY bad!! Was I surprised? NO! I’m guessing my Candida is worse than I thought. I also sent off a test that the ND had me do and should hear the results of that soon.  I think I am a walking yeast molecule!! ( Just for the record, my daughter thought this was pretty cool and did it herself. I think she’s fine though as far as yeast goes.)

So, after my science experiment this morning, I proceeded to do my devotion. I am reading through the Book of Mark and still praying about a particular Bible study. Then I did a glorious 75 minutes of yoga on my own. I really like Yogadownload and going to classes when I can, but I think my favorite is just doing what my body feels like doing all on my own. This makes me very happy and content 😀 I was looking at a yoga book this morning and found this quote that I liked:

“If your practice doesn’t increase the joy in your life, it is the wrong practice for you.”

For my eats today, I had eggs and grain free bread for breakfast–no picture. How interesting can eggs and bread be anyway? For lunch, I had my heart set on some poached salmon that I made for dinner last night. My tummy was feeling pretty out of whack last night, so I skipped the salmon thinking I would just eat it for lunch today. Well, what happens when there are three teens and a hungry hubby in the house? They ate ALL the salmon–and roasted asparagus!! I ended up having chicken salad -hold the mayo- with raw veggies.

I used organic gluten free canned chicken and added green onions, red peppers, 1 tsp. olive oil and salt and pepper.

I have an appointment with the ND this Friday that should be pretty interesting so stay tuned 🙂

Now, I know all of you want to go spit in a glass, right?

Added note: After more research, I just wanted to say that I would not use the spit test for an official diagnoses for Candida. I mainly did it for fun and out of curiosity. It is important to note that I have a gazillion other symptoms and am having an actual lab test done to see where I stand with candida. So, if you go spit in a glass and it looks all funky but you have no other symptoms–no worries 😉

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Boy, this week has completely flown by! My cleaning schedule has been intense lately! For those of you new to my blog, I clean houses to put food on our table. One of my sweet surprises was actually at a new client’s house. I started cleaning for a lady I go to church with. We had never even really talked before due to the fact that they are a pretty new family. She has some pretty severe health issues and hired me to help her out. She has FIVE daughters ages 9 and under–whew! Anyway, so I go to clean for her and we just really clicked. I went to ‘work’ and made a new friend! I love it when I can be friends with the people I work for:)

Another sweet surprise I got this week was this:

blog pictures 587In case you can’t see it, this is a very sweet handmade card (from Kristin) and a gift card to Barnes and Noble!!! WooHoo!! This just happened to come on a day that I was really struggling. I had worked really hard that day and was feeling a little down in the dumps.  I got home and had this wonderful surprise waiting in the mail for me–well, it was actually for me AND my hubby:) We house/dog sat for our friends a few weeks ago and they sent us this as a ‘thank you’. Bet ya can’t guess what I got with this gift card! Okay, first of all, my hubby is NOT a book person. But, I told him we would split the card half and half. He could spend his on coffee etc. and I could get a book–since I can’t drink coffee:) Do you know what he did though? He gave me to whole amount. He always does things like that to bless me. He doesn’t usually ever want to buy for himself. SWEET surpirse! So, back to what I got. If you guessed a cookbook–you are one smart cookie:) Speaking of cookie, I sure would like to have one right now. FOCUS KIMBERLY!!! Thanks for the book Kristin!!!!:)

blog pictures 598This book has tons of good info. and even more yummy recipes. Only a few pretty pictures though. That’s okay, the pages are nice and shiny:) This book is about raw living food. I will say that it is a little extreme.  I have learned that I will NEVER agree with EVERYTHING in any book–except the Bible🙂 I did learn some new things about food etc. but the recipes are what really sold me on this book. As for the info., I will take what I like and throw out the rest. I think this dude is into some different spiritual thinking than I would agree with:) That doesn’t mean I can’t use his recipes though.

Okay, on to my next SWEET, AWESOME surprise of the week. I am SOOO excited about this one! I mean if I had the energy, I would seriously be doing the happy dance:) My hubby has worked all sorts of weird off shifts our whole 19 years of marriage. He has been on midnight for a while now and it gets pretty lonely sleeping in a bed all by myself (with my kitty). Our meals are all out of whack because he wants breakfast when it is our dinner time. Anyway, HE GETS TO GO TO DAYSHIFT!!!!! Is that not awesome?! He has one more week of night shift and then we ‘might’ have a ‘normal’ life.

So, what have I been doing when I’m not working?

blog pictures 597Sprouting (buckwheat and broccoli sprouts)

blog pictures 596Started a batch of buckgurt (oatgurt only with buckwheat). I tried this once before and it was a complete flop but I really think I had a bad batch of buckwheat. The buckwheat grouts I am using for this smelled and looked completely different. The first time I tried it, the buckwheat smelled really strong (in a bad way). What I started today had a really good fresh smell. We’ll see how it goes. I will update in a couple of days on this.

As for my ‘experiment’–I am still experimenting:) I am pretty much doing raw until dinner, juicing(only once a day though), and ‘trying’ to watch my food combinations. I can’t always worry about perfect food combining because there are times that I feel like that is too restrictive. I don’t want to fall back into restricting my food so much. For the most part though, I think I’m doing okay most of the time.

How am I feeling? Well, I am VERY tired but I think that is just because I have been working more than usual. My stomach is doing well–most of the time. There are a couple of foods I have noticed cause me problems though. One of those is Stevia. EVERY time I use it, I notice I just do not feel well and I get headaches. I do better with pure raw honey. I use so little of it though that I am not going to worry about it (sugar wise). Another very unfortunate thing that has been bothering me is chicken!!! It was NOT my intention to go back to vegetarian when I started eating more raw. But, I can NOT deny that my tummy feels MUCH better when I don’t eat meat of any kind. Have tried chicken twice (each time a week apart) lately, and both times–it got me! I do plan on trying fish in a few days.

Overall, I think the change in my diet has been a good one. I am shocked and totally amazed that raw food is NOT killing my tummy! I am still eating some cooked foods –like my sprouted gluten free bread, 70% chocolate, a little sunbutter etc. My energy IS an issue, but we’ll see how I feel next week when I’m not working as much. This raw ’til dinner must not be too bad because ‘something’ keeps motivating me to do it:) I got up this morning and was thinking I would just eat whatever–and then I found myself wanting to eat fresh ‘living’ food! If anyone has ideas about energy–I would love your input! I’m open to try new things:)

I go to the ND tomorrow. I’m still not sure what to think about it but it won’t hurt to check this lady out. Who knows–maybe she can figure my gut out!

I really didn’t mean to write a novel. That’s what happens when I don’t blog for a couple days! Anyway, God has been SO good to me this week with all the sweet surprises! What are you thankful for this week?

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blog pictures 544
I have been enjoying avocados immensely lately! But, I have also been reminded of a funny story about avocados. A couple of years ago, I was in the store picking through the avocados when this complete stranger came up to me and proceeded to tell me which avocado I should buy. Now, her advice was not bad and in fact I probably needed to be told which one was the best. I had just discovered avocados at that time. There were a couple of problems though. First of all, I did not ask for her advice and most importantly, I let her tell me what to do and I did NOT even know her!! You may ask what the big deal is. Well, I was SO mad at myself because my whole life has been about pleasing other people. I let a complete stranger tell me what was best for me! When I got home from the store and was telling a friend what had happened, she laughed at how easily swayed I am. Now, every time I do something JUST to please someone else, she reminds me of the avocado lady.

Why am I bringing this story up? Well, I have really been struggling with doing what other people say is best–even if I KNOW it may not be what is best for me. This happens mostly with my diet and health. I read something and think–‘oh, I should do that’. I think what brought this on is the fact that I stopped doing a food diary–after THREE years of doing it EVERY single day. I know it sounds silly, but somehow that food diary was a comfort for me and a way to still feel in control. Eating disorders are all about control and I ‘thought’ I had let go of all that. I am finding out differently. Since not doing my food diary, I find myself FREAKING OUT at night trying to add up everything in my head. I couldn’t even watch a movie the other night for going over my food a gazillion times in my head!! Then, that turns into—‘I should do this diet or that diet because so and so is doing it and it is working for them’. I HAVE come a LONG way in my healing from an eating disorder. I’m not saying that I am still in the grips of it. I’m not! I just get angry with myself for not listening to MY body. I was telling someone the other day about an ND (Dr. of natural medicine) that I was thinking of going to. I felt like it would be a really good thing for me to do—until I talked to this person and heard their negative opinion. Then, all of a sudden, I didn’t think it was such a good idea anymore. Why do I have to be SO influenced by what others think? I have no idea. I am thankful that I am aware of it and that I can work on it though. I need God to help me listen to HIM, not what everyone else tells me!

Now, on to some yummy eats–with avocado of course!

blog pictures 476Salad with avocado and sprouted quinoa

blog pictures 528Raw zucchini salad from Heather’s blog. I added sprouted mung beans. This is one of my new all time favorites:)

blog pictures 480Avocado pudding with Hemp protein powder(chocolate)

blog pictures 541Avocado, tomatoes, and sprouts on gluten free sprouted bread

blog pictures 542Guacamole chicken salad with broccoli sprouts wrapped in romaine

Now, before you gasp over all those avocados I have consumed–never fear, I did NOT eat all of that in one day. This is food I have eaten over the last week or two. Had I eaten all of that in one day, I WOULD have something to worry about:) Man, I’m eating a lot of sprouts too! Didn’t realize that.

As for my struggle with doing what is best for ME, I will continue to work towards a diet that is healthy and works for MY tummy. I CAN NOT  worry about low-carb, grain free, raw, veggie or any other ‘diet’. Pray for me:) My stinkin’ thinkin’ gets me in trouble every time!

Oh, I have signed up for a HOT Yoga class!! I can’t wait! It starts tomorrow night. I have been reading up on it so that I kind of know what to expect–that would be SWEAT–A LOT!! I’ll let ya know how it goes–if I survive:)

What are your favorite ways to eat avocado?

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blog pictures 397I was in the kitchen pretty much all day yesterday with my lovely daughter helping me!  I have a very busy next few days so I wanted to get some things made ahead of time. First of all, I am happy to say that I have been able to put oatgurt in my smoothies without having tummy issues–so far:) I’m thinking the oatgurt is good for my digestion becaue it is fermented and pretty much already ‘digested’ for me. Yummy! It really helps keep me full longer than a smoothie without it. I use gluten free rolled oats instead of oat grouts and it works perfect.

blog pictures 360After my breakfast smoothie, I got a chicken ready to roast. This is not just any old chicken! This chicken was raised by a young teenage boy at my church. There is NOTHING added–hormones, antibiotics etc. He raised them with a movable pen so they got fresh grass to eat every day. This took a tremendous amount of work and I am so thankful to have a ‘clean’ chicken.

blog pictures 364

Then it was time to get my first batch ever of homemade Sauerkraut started. Why am I making sauerkraut? Well, I’m not sure. I don’t know if I will even like it but I am learning that fermented and sprouted foods are good for my tummy.

blog pictures 370My mom always told me not to play with my food, but this was fun! I had to squeeze the coleslaw after adding salt to release the juices. This is what makes the brine for the sauerkraut to ferment in. It will take about a week for it to be done and I’ll have more on it then. Stay tuned!

blog pictures 328Time for some sprouts! I sprouted mung beans a few days ago which was really cool.

blog pictures 336I mostly ate them with cooked veggies and chicken. I had some left though that were going to go bad if I didn’t use them. So, I made veggie burgers with sprouts.

blog pictures 386These weren’t done yet, but they turned out perfect! I will post the recipe for these later. These ‘burgers’ were the sturdiest veggie burgers I have ever made. Sometimes homemade veggie/bean burgers don’t want to stay together to well.

blog pictures 384My daughter had fun getting her hands in the mix! She is such a blessing:) She loves to cook! Of course, she doesn’t eat a lot of what she cooks(picky, picky).

blog pictures 390She also made this fabulous looking peach cobbler–which I am very sad that I can’t eat. Her dad will love it though!

I really wanted to make some coconut flour muffins, but I was pooped after all this! Maybe I’ll get to that this evening. I haven’t had a muffin in a while because I have cut out eggs. I tried adding eggs in last week for breakfast (scrambled) and I had some issues, so we’ll see.

Now, for my verse of the day. I was going to have this on a seperate page, but then realized that it doesn’t seperate them by date. I’ll just leave it here for you:)

“My flesh and my heart may fail, but God is the strength of my heart and my portion forever.”  Psalm  73:26

I’m glad to know that even when my flesh fails me, God is my strength!

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